Elderflower Tea 50g
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by Măgură de Rai
Description
A loose leaf, herbal tea infusion of dried elderflower. 100% natural & free from additives.
Preparation: In a cup of tea (250 ml) pour hot water over 1-2 teaspoons of the herb and leave it covered for 10-15 minutes, then strain. You can drink 2-3 cups a day after meals.
Elderflower can support the immune and respiratory system. It can be used as a remedy for colds, flu, bronchitis, whooping cough, fever and constipation.
The medicinal plants and fruits that are used as ingredients for the products made by Măgură Monastery are collected from the spontaneous flora of the surroundings of the monastery, in the area of the Cindrel Mountains or are grown in the monastery's herb garden. The entire process, from picking, drying, shredding, preparation, packaging and labelling, is done by hand. Their recipes are their own and are based on old traditional and monastic remedies. The preparation processes aim to preserve the natural properties of the plants and fruits used.
RO: Ceai de Soc
Origin
Măgură Monastery, Jina, Sibiu County, Romania
Ingredients
100% Elderflower
Storage
Store in a cool, dry place away from sunlight.
